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Pepper Chicken Gravy
Pepper Chicken Gravy

Before you jump to Pepper Chicken Gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. It is reasonably easy to live green, of course. It’s concerning being functional, most of the time.

We hope you got insight from reading it, now let’s go back to pepper chicken gravy recipe. You can have pepper chicken gravy using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Pepper Chicken Gravy:
  1. Provide 250 gms Chicken Breast
  2. Provide 1/2 tablespoon Coarse Pepper powder
  3. Get 2 spoons cream
  4. Prepare to taste Salt
  5. Use 1 teaspoon turmeric (optional)
  6. Get 2 tablespoon Ghee
  7. Provide Boil and Grind to paste
  8. Provide 1 Onion diced
  9. Use 4 pods Garlic
  10. Prepare 1/2 inch Ginger
  11. Use 7 Cashewnuts
  12. Provide 4 Spicy Green Chilli
  13. You need 1/2 cup water
Steps to make Pepper Chicken Gravy:
  1. Heat water in a pan and Add Boil and grind to paste ingredients. Boil till the ingredients are cooked or the raw smell of onions disppear
  2. Cool the boiled ingredients and grind to a fine paste
  3. Heat ghee in a pan and fry the boiled paste
  4. Add the diced chicken, Salt and allow the chicken to cook in the gravy
  5. Add salt, pepper and cook for another 2 min.
  6. Add coconut cream or milk cream and serve hot with rice

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