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Before you jump to Chicken gravy recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is commenced. Don’t dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to chicken gravy recipe. To cook chicken gravy you need 17 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Chicken gravy:
- Prepare 250 gms chicken
- Provide 3 tbsp oil
- Provide 1 onion
- Provide 2 tomatoes
- Get 2-3 bay leaves
- Prepare 5-6 pepper corns
- Get 1/2 star anise
- Use 2 cloves
- Use As required ginger garlic paste
- Provide 1 tbsp kashmiri powder
- You need 1 tsp turmeric powder
- Use 1 tsp Coriander leaves
- Get 1 tsp Everest Chicken Masala
- Get As per taste salt
- Take As required water
- Provide 1 tbsp lemon juice
- Get Handful chopped coriander
Steps to make Chicken gravy:
- In a cooker, add oil and let heat
- Add in the garam masala
- Add onion and fry well
- Add in ginger garlic paste
- Add in chopped tomatoes
- Add in turmeric,chilli powder, coriander powder, chicken masala and fry until it leaves oil from edges
- Add in chicken and roast well for 3 to 4 mins
- Add in ½cup of water and salt to taste
- Cover it and cook for 3 to 4 whistles
- Add 1tbsp of lemon juice and garnish with coriander
- Serve hot with steam rice, roti
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