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Before you jump to Gravy Chicken Chili Chinese food recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
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A lot of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. Environmentally friendly living just isn’t that tough. A lot of it really is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to gravy chicken chili chinese food recipe. You can have gravy chicken chili chinese food using 23 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Gravy Chicken Chili Chinese food:
- Get 1/2 kg Boneless chicken
- Provide 2 Pyaz
- Take 2 Shimla mirch
- Prepare 7-10 lasan ki kaliyan
- Prepare 2 Harimich
- Prepare 1 tsp Adrak or lasan ka paste
- You need 2 tsp Soya sauce
- You need 2 tsp Red chili
- You need 2 tsp Green chili
- Provide 2 tsp Honey
- Use 1 tsp Venigar
- Prepare 2 tsp Ararote
- Provide 450 ml Water
- Get 1 tsp Ajinomoth
- Prepare Namak sawad anusaar
- You need Marinate karne ke liye
- Prepare 1/2 kg Chicken bonless
- Use 2 tsp Nimbu ka ras
- Prepare 1/2 tsp Lal mirch
- Provide 1/2 tsp Haldi
- Prepare 1 tsp Adrak lasan ka paste
- Get 1 tsp Ararote
- Provide Namak sawad anusaar
Steps to make Gravy Chicken Chili Chinese food:
- Sab se pehle chicken ache se dho le ab ise marinate karein nimbu ka ras Lal mirch haldi powder adrak lasan ka paste ararote namak in sab ko daal kar mix kar de ache se mix karein or ab ise half hour rakh de.
- Ab half hour hone ke baad ise fry karein aanch dhimi rakhe jab ye gal jaye to ise nikal le.
- Ab refined oil daal kar garam karein ab isme kata hua lasan daale lasan sunhra hone par ismain mota katta hua pyaz daale or thoda sa tej aanch par bhoone
- Ab ismain Shimla mirch adrak lasan ka paste or Green chilli daale ise bhi tej aanch par boone ab ismain red source green source soya source daal kar mix karein ab isme namak dale or ajinomoth daale or ise milaye
- Ab ismain honey daale or ise mix karein iske baad ararote ka ghol ismain daale ise mix karein ab fry kiya hua chicken daale
- Ab sirka daale or ache se mix karein or thoda ghada hone take ise pakaye
- Ab ye tyar hai ab ise bowl main nikal kar serve karein
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