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Before you jump to Apple Stuff Bread Dahi Vada recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Start with changing the lights. Of course you shouldn’t confine this to merely the cooking area. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn’t that tough. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to apple stuff bread dahi vada recipe. To make apple stuff bread dahi vada you only need 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Apple Stuff Bread Dahi Vada:
- Provide 10-12 bread slices
- Prepare 250 gram Apple
- Use 1 tsp salt
- Get Some cashews and raisins
- Get Little black pepper powder a test
- Get 2 chopped green chillies
- You need leaves coriander finally chopped
- Prepare 1/4 tsp chat masala
- Take 2,3 tsp cornflour
- Provide Oil fir frying
- You need 500 gram thick curd (yogurt)
- Use 1 tsp sugar
- Take 1/4 tsp black salt
- Take 1/2 tsp salt
- Get Needed green and tamarind (sweet) chutney, o no. Namkeen,boondi,
- You need leaves Green coriander
- Take Some pomegranate (anardana)
Instructions to make Apple Stuff Bread Dahi Vada:
- First grated apple and add salt, keep a side(cover) 15-20 minutes squeez grated apple and collect juice in a bowl slury
- Take a bowl put apple, mix cashew, raisins, green chilli, black pepper powder coriander leaves, chat masala (no needed to add salt again) and mix well
- Make cornflour paste with apple juice add 2-4 tsp water, remove the cuts from bread slice
- Take water in a bowl for soak slice
- Heat oil for friyng, put semolina in a plate
- Soak bread slice in water squeeze with palm, stuff slice with apple filling, make a ball, coat the ball with cornflour paste, cover ball with semolina
- Fry in hot oil, and from till golden brown all the side
- Put the required little water in a bowl add 2-3 tsp curd and 1 tsp salt and beat he make a thin consistency like buttar milk than put the bread vada (balls) in this for 10 made minutes
- In a bowl pour Curd, add Sugar, salt beat the curd till smooth add water if needed
- Squeeze the bread balls put into a plate add thicken curd, green and tamarind chutney a taste, and serve with namkeen boondi, Sev, coriander leave and pomegranate
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