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Before you jump to Leopard cheese cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going much more green.
Let’s begin with something quite simple, changing the light bulbs. Accomplish this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to leopard cheese cake recipe. You can cook leopard cheese cake using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Leopard cheese cake:
- Provide 100 grams cookies
- Take 40 gms melted unsalted buter
- Get 4 egg yolks
- Provide 1 tbsp honey
- You need 50 grams water
- Get 30 grams vegetable oil
- Provide 1 tsp vanilla essence
- You need 80 grams cake flour
- You need 4 egg white
- Prepare 50 grams sugar
- Prepare 1 tsp lemon juice
- Get 230 grams cream cheese
- Use 70 grams sugar
- Get 110 grams fresh cream
- Get 80 grams Yoghurt
- Get 50 grams milk
- Take 8 grams gelatin powder
- Get 1 tbsp strawberry syrup
- Get 1 cup Chopped strawberry
- Provide 1 tbsp cocoa powder
- Prepare 1 tbsp dark coco powder
- Prepare As required Milk chocolate and dark chocolate
Instructions to make Leopard cheese cake:
- Crush the cookies and mix melted butter. Put butter paper for lining in the mousse ring tin and pour butter cookies mixture and press to set, keep in fridge.
- Put egg yolk in a mixing bowl and add oil, honey, water, vanilla essence one by one and mix well. Add cake flour with mixture.
- Add lemon juice in the egg white and beat with the beater and add sugar by 3 addition. Make it soft peak. Add egg white in the Maida egg mixture by 3 addition.
- Take 3 tbsp cake mixture in each two bowl and mix coco powder one bowl and dark one another bowl, mix well. Pour two type coco mixture in two piping bags. Keep butter paper in the baking tray and design leopard with these two colour. Put the tray in preheated oven for 1 minute.
- Take out the tray and pour the cake mixture on the tray evenly. Bake for 15 minutes at 180 degree Celsius. Keep for cool.
- Take gelatin and add water. Heat milk,bring to boil and add water soaked gelatin. Take cream cheese,add sugar, yogurt and beat to make soft. Whipping the fresh cream and add with cream cheese. Add strawberry syrup and gelatin. Keep 2-3 tbsp cheese mixture in anothe bowl for top design.
- Cut the leopard designs cake in the shape of mousse ring. Line the ring with the cake (Design should be out side). Pour cream cheese and fill half of the ring. Sprinkle chopped strawberries and pour rest of the mixture, fill it.
- Mix liquid milk chocolate in 1tbsp cheese mix and dark chocolate in another 1 tbsp mix. Pour mixture in different piping and make leopard design on the top. Keep the mousse ring tin in the fridge for 7-8 hours.
- When cheese cake is set, remove the side ring. Full design will visible. Cut and serve.
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