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Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF
Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF

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We hope you got insight from reading it, now let’s go back to vickys cereal-breaded chicken goujons gf df ef sf nf recipe. You can have vickys cereal-breaded chicken goujons gf df ef sf nf using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF:
  1. Take 900 g chicken mini fillets / strips
  2. Prepare 12 tbsp gluten-free / plain flour
  3. You need 1 tsp black pepper
  4. Get 12 tbsp butter, melted - I use Vitalite Sunflower Spread
  5. Provide 120 g cereal of choice, crushed - cornflakes, rice krispies
Instructions to make Vickys Cereal-Breaded Chicken Goujons GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400F and put a wire rack above a baking tray
  2. Put the flour and pepper in a shallow dish, melt the butter in another and add the crushed cereal to a third
  3. Coat the chicken strips in the flour
  4. Then dip quickly into the melted butter and roll in the crushed cereal
  5. At this stage you can freeze them if you like. FYI half the recipe fed my 3 children so I froze half. Defrost before cooking as instructe below
  6. Space out on the wire rack
  7. Bake for 20 minutes
  8. Serve with potato waffles, mash, beans, peas, sweetcorn etc
  9. You can do fish fillets in the same way. Just bake for slightly less time

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