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Rigatoni tuna salad
Rigatoni tuna salad

Before you jump to Rigatoni tuna salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.

Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. It’s related to being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to rigatoni tuna salad recipe. You can have rigatoni tuna salad using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Rigatoni tuna salad:
  1. Take 1 box rigatoni 16oz
  2. Provide 1 bag (12 oz) freeze mix veggies peas, carrots,green beans
  3. Use 2 can tuna drained
  4. Provide 2 cup or 1 1/2 cups of Olive oil mayo or mayo
  5. Prepare 2 tablespoons Italian seasoning
  6. Provide 1 tablespoon Garlic salt
  7. Prepare 1 tablespoons Habanero sweet and spicy Optional
  8. Use Dash pickle relish optional (I didn’t have any)
  9. You need Pinch salt and pepper
  10. Prepare Hard boil eggs cut in slices would be good too (optional)
Instructions to make Rigatoni tuna salad:
  1. Cook pasta to box Directions
  2. When pasta is done turn off stove top and add in the bag of mix veggies, give it a mix, let set of 3 mins or so till veggies are done.
  3. Drained in a colander and let cold water run over the veggies and pasta to cool down… when it’s cooled down drain well and add to a big bowl.
  4. Add all other ingredients and mix well refrigerate 2-4 hrs before severing.

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