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Millet sour porridge #MilletFlourChallenge
Millet sour porridge #MilletFlourChallenge

Before you jump to Millet sour porridge #MilletFlourChallenge recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that hard. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to millet sour porridge #milletflourchallenge recipe. To cook millet sour porridge #milletflourchallenge you need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Millet sour porridge #MilletFlourChallenge:
  1. Use 3 cups water
  2. Provide 3 tbsp millet flour(Wimbi)
  3. Take to taste Sugar
  4. Get 1/2 cup milk optional
Steps to make Millet sour porridge #MilletFlourChallenge:
  1. Keep all the ingredients together.Put the water to boil while you mix the flour in 1/2 cup water.
  2. Once the water has boiled add the mixture n keep stirring till it boils again then add sugar n milk and keep stirring.
  3. Enjoy when warm

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