Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Millet pudding (kunun mordam) recipe here. We also have wide variety of recipes to try.

Millet pudding (kunun mordam)
Millet pudding (kunun mordam)

Before you jump to Millet pudding (kunun mordam) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active participation. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.

Changing light bulbs is definitely as good a place to begin with as any. Obviously you shouldn’t confine this to merely the kitchen. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to millet pudding (kunun mordam) recipe. You can have millet pudding (kunun mordam) using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Millet pudding (kunun mordam):
  1. Use 1 cup millet
  2. Use 3 piece dry ginger
  3. Prepare 4 piece kimber
  4. Prepare 1/2 cup powder/flour millet
  5. Prepare Cloves
  6. Take Sugar
  7. Provide 1 cup yoghurt
  8. Get 5 cup water
Steps to make Millet pudding (kunun mordam):
  1. Pound the millet very well,wash and dry it
  2. After drying set your pot on fire and pour water into the pot to boil,after boiling add dry millet,ginger,cloves and Kimber a lot it to be well cook.
  3. In a bowl pour your millet/flour add water to it,mix it very well to be little thick and keep aside. If the pot on fire is boiling,pour the bowl mixture into the pot and continue stir it until it is well cook.
  4. Add yoghurt into the pot and pour sugar to taste. Serve hot

If you find this Millet pudding (kunun mordam) recipe valuable please share it to your good friends or family, thank you and good luck.