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Foxtail millet dosa
Foxtail millet dosa

Before you jump to Foxtail millet dosa recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. When our work day is finished, most people do not wish to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be pleased to discover that achieving good health doesn’t have to be hard. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some basic ways to get healthful.

Pick water over other products. Drinking a soda or cup of coffee every so often won’t hurt you too badly. Using them for your sole source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat terrible diet foods. Effective weight loss efforts often depend exclusively on water intake.

There are all kinds of things that you can do to get healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only signal of your healthfulness. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to foxtail millet dosa recipe. You can cook foxtail millet dosa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Foxtail millet dosa:
  1. Prepare 1 cup Foxtail millet
  2. Take 1/2 cup each Moong chilka, chana and urad dhuli daal….
  3. Prepare 1/2 cup Rice…
  4. Provide 1 tea spoon Fenugreek seeds
  5. Use as needed Oil…
  6. Get to taste Salt and green chillies
Steps to make Foxtail millet dosa:
  1. Soak foxtail millet, rice and all daals separately for 4 to 6 hours
  2. Add fenugreek seeds also while soaking
  3. Grind all above items separately and mix all the batters in a bowl, add salt and keep for some time for fermentation
  4. Now grease tawa and put a ladleful of the batter and spread like dosa and cook until brown. U may add stuffing of your choice or enjoy as it is
  5. This can be enjoyed with sambhar and coconut chutney or any sauce

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