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French toast and bacon breakfast
French toast and bacon breakfast

Before you jump to French toast and bacon breakfast recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going more green.

A lot of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to french toast and bacon breakfast recipe. You can cook french toast and bacon breakfast using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare French toast and bacon breakfast:
  1. Provide 2 slices your favourite bread
  2. Use 4 bacon rashers (I use pancetta)
  3. Get 1 egg
  4. Provide Knob butter
  5. Take 1 little oil
Steps to make French toast and bacon breakfast:
  1. Beat egg UK n a bowl. Heat butter and oil in a pan
  2. Add bacon and cook to your liking. When it's ready, soak bread on both sides in the egg.
  3. Move bacon to the side of the pan to keep warm. Cook bread for about 2-3 min each side until golden brown. Drain on kitchen paper, plate up and enjoy with a cuppa 😀

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