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Kodo Millets bisibele bath
Kodo Millets bisibele bath

Before you jump to Kodo Millets bisibele bath recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Be smart when you do your food shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to go to your apartment and make a little something from your kitchen. Make sure that what you have on hand is healthy. This way—even if you choose something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a whole lot of things that work toward your getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the decisions you make each day is a start. Getting as much exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about losing weight. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to kodo millets bisibele bath recipe. To cook kodo millets bisibele bath you need 17 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Kodo Millets bisibele bath:
  1. Provide 1 tbsp Oil
  2. You need 1 tsp Mustard seeds
  3. Use 1 tsp Jeera
  4. You need 1/2 tsp Hing
  5. Take 1 tsp Haldi
  6. You need 8-10 Curry leaves
  7. Get 1 Onion
  8. Take 1 bowl Mixed vegetables
  9. Get 11/2 cups Kodo millet
  10. Get 1 cup Toor dal
  11. You need 1 tbsp Bisibele bhat powder
  12. You need 1 tbsp Red chilli powder
  13. Use 1/2 tbsp Amchur powder
  14. Take As required Jaggery (see pic)
  15. Provide to taste Salt
  16. Prepare 1/4 cup Coriander , chopped
  17. Prepare 5 cups Water
Steps to make Kodo Millets bisibele bath:
  1. Wash the Millets and dal thoroughly and soak in little water.
  2. Now prepare the vegetables.
  3. In a cooker heat oil add mustard seeds, jeera, hing, haldi and curry leaves. Let the mustard seed splutters. Now add onion and saute.
  4. When onion are done add vegetables and saute.
  5. Now add water and all other masalas. Bisibele bath powder, red chilli powder,salt, amchur and jaggery.
  6. Mix and bring to boil. Now add the soaked Millets and dal(drain water). Add coriander leaves and mix.
  7. Close and make 3 whistles on low to medium flame. Allow to cool completely. Yummy bisebele bath is ready to serve. Mix well before serving.
  8. Serve it hot with raita of your choice.

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