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Smoked Chicken Drumsticks
Smoked Chicken Drumsticks

Before you jump to Smoked Chicken Drumsticks recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Begin with replacing the light bulbs. Of course you shouldn’t confine this to just the cooking area. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights especially tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not really that hard. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to smoked chicken drumsticks recipe. To make smoked chicken drumsticks you only need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked Chicken Drumsticks:
  1. Get 1 package drumsticks (10)
  2. Take 1/4 cup AP rub
  3. Prepare (1 cup salt, 1/2 cup granulated garlic, 1/4 pepper)
  4. Use BBQ Chicken Rub (see my recipe)
  5. Provide Wing Rub (same rub used on my smoked wings)
  6. Get Sauces:
  7. Provide Any kind you like, I used a trio of Buffalo, Hot BBQ and Teriyak
Steps to make Smoked Chicken Drumsticks:
  1. Put the drumsticks, AP rub and enough water for them to be about half submerged into a zip top bag. Flip the bag every 6-8 hours and let brine at least 24 hours. A large enough vessel to completely submerge all under the water can be used if you have the room.
  2. After they have brined overnight pat dry and dust with the rub mixes. I did 8 with my chicken bbq rub and 2 with the wing rub for the ones I used the buffalo sauce on.
  3. When coated on all sides with the rub mix hang on a leg rack and let sit to get the chill off while the smoker comes to between 250°-275°.
  4. Let them smoke for 1-1/2 hours. Check them to see if a good color and slight crispness is set on the skin and some fat is starting to render out. If the skin is still on the light and rubbery side let them cook for another 15 - 30 minutes.
  5. Once the skin is dark and and the fat is starting to render coat with sauce and let cook 1/2 hour.
  6. Sauce again and smoke for another 15 minutes. Then let rest continuing to hang for another 15 minutes.
  7. Grab a couple to eat now and hold the rest back to store for other meals. If you're planning a party skip the brine but still use the AP rub as a coating before the rub. Then smoke at about 300°-350° and for about an hour less and only saucing once should be enough.

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