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Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.
A lot of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, all things considered. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to mango lassi recipe. To make mango lassi you only need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Mango lassi:
- You need 1 big size mango
- Get 1 bowl yoghurt or curd
- Get 3 spoon sugar
- Get 1 Cardamon powder pinch
Instructions to make Mango lassi:
- Peel the mango remove the seed of the mango
- Put the mango pulp sugar and yoghurt or curd in the blender and blend it
- Add cardamon powder in the lassi
- Serve it in a serving glass
- Your mango lassi is ready enjoy
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