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Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
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Perhaps the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is commenced. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to mango lassi recipe. You can cook mango lassi using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Mango lassi:
- Use 1 cup curd
- Prepare 4 tbsp powdered sugar
- Get 1/2 cup mango pulp
- Get 1 tsp cardamom powder
- Provide 1 cup chilled milk
Steps to make Mango lassi:
- In a large mixing bowl take curd, cardamom powder and sugar boora, mix well and keep aside.
- In a mixing jar take mango pulp and milk. Grind it in a smooth paste.
- Now pour curd mixture in it and grind it again. Now you get a thick paste.
- Pour it in a bowl and refrigerate for a while. Yummy mango lassi is ready to serve. Enjoy chilled.
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