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Before you jump to Bacon Pepperoni Pasta Bake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going much more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. It’s about being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to bacon pepperoni pasta bake recipe. To cook bacon pepperoni pasta bake you only need 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Bacon Pepperoni Pasta Bake:
- Get 1 box elbow noodle pasta
- Prepare 1 jar your favorite pizza sauce
- Prepare slices Pepperoni
- Use 1 lb cooked crumbled bacon
- Provide Shredded mozzarella cheese
- Get Additional pizza toppings of your choice
Instructions to make Bacon Pepperoni Pasta Bake:
- Cook bacon, place on paper towel and set aside. Boil pan of water, add teaspoon of salt to water. Add pasta and boil until noodles are tender. Drain pasta.
- Put pasta back into pan and add your pizza sauce. Crumble bacon.
- Place half of the mixture into a casserole dish. Top it with half of the crumbled bacon and pepperoni slices, top that layer with cheese. Repeat layering noodles, bacon, pepperoni and cheese again.
- You can add any toppings you like, we just love bacon and pepperoni 😁🥓 Bake at 350 degrees F for 30 min.
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