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Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let’s go back to mango lassi recipe. You can have mango lassi using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango lassi:
- Use 2 cups yoghurt
- Get 2 medium mango chopped
- Provide 4 tbsp sugar
- You need Pinch salt
- Prepare 1/2 cup water
Instructions to make Mango lassi:
- Take a blender jug.
- Add yoghurt,mango chunks,sugar salt and water and blend it well.
- Now add some ice cubes and blend again for 1 minute.
- Now pour lassi in serving glasses and add some mango chunks on top.
- Serve it chilled.it taste veryyy yummy…enjoyyy..
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