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Mango lassi
Mango lassi

Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, but that is certainly not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.

The kitchen alone gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to mango lassi recipe. You can have mango lassi using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to prepare Mango lassi:
  1. Provide Mango
  2. Provide Milk or yoghurt
  3. Use Sugar
Instructions to make Mango lassi:
  1. Wash mango and peel the back,cut into chunks and place in a blender,add your milk,sugar and ice, blend till smooth…TADA!!! it's done and ready to serve

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