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Mango lassi
Mango lassi

Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

The kitchen alone offers you many small methods by which energy and money can be saved. Green living is not that hard. It’s concerning being functional, usually.

We hope you got insight from reading it, now let’s go back to mango lassi recipe. You can have mango lassi using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Mango lassi:
  1. You need 1 cup mango chopped
  2. Provide 1/2 cup plain yoghurt
  3. Prepare 1/2 cup milk
  4. Provide 2 Tbsp honey or sugar
  5. Provide Pinch cinnamon or cardamom
Instructions to make Mango lassi:
  1. Blend all ingredients in a blender until smooth
  2. Adding a pinch of cinnamon or cardamom to taste.
  3. Pour the mango lassi into serving glasses and chill before serving! You may garnish with pistachios, saffron strands before serving!

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