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Easy CheeseCake
Easy CheeseCake

Before you jump to Easy CheeseCake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to easy cheesecake recipe. You can cook easy cheesecake using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Easy CheeseCake:
  1. Get Filling part
  2. Prepare 2 envelope whipped cream - Dream Whipe®
  3. Take 1 tbsp vanilla poweder
  4. Use 1/2 cup cold milk
  5. Get 1 envelope pineapple jelly powder
  6. Use 6 pieces of cream cheese - Kiri®
  7. Prepare Base
  8. Provide 1/2 packages Digestive biscuits® 500g
  9. Provide 1 1/2 tbsp Butter - Room Temprature
  10. Get Topping
  11. Use 1 can Pie filler - choose any flavour you like :)
Steps to make Easy CheeseCake:
  1. Smash the biscuits very well n mix it with the butter.
  2. Put the "biscuits-butter" mixture into a cheese cake pan. And press on it so it makes one uniformed tough layer .. and put it in the fridge
  3. In a bowel, Mix the whipped cream + vanilla + milk. and whisk for 3 mins
  4. Add the jelly powder + 6 pieces of the cream cheese to the mixture and again whisk it well using the whisker
  5. get the pan out, fill it with mixture
  6. return it back into the fridge.. after 1 hour, it will be ready to be served
  7. Add the Topping you like before serving with 15 mins n return back to fridge

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