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Before you jump to Basic Chocolate Muffin recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. It’s concerning being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to basic chocolate muffin recipe. You can have basic chocolate muffin using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Basic Chocolate Muffin:
- Prepare 1.5 cup all-purpose flour
- You need 1/2 tsp salt
- You need 2 tsp baking powder
- You need 1/2 cup cocoa powder
- Get 1/2 cup brown sugar
- You need 1 large egg
- You need 1/3 cup vegetable oil
- Get 1/2 cup yugurt
- Use 1/4 cup water
Instructions to make Basic Chocolate Muffin:
- Preheat oven to 170°Celsius. Grease muffin pans or use paper liners. In a bowl, mix together the flour, cocoa powder, baking powder and salt; set aside.
- In a large bowl, whisk the sugar, egg, and vegetable oil. Add and mix the yogurt and water. Fold in the mixed dry ingredients. Scoop into muffin pans.
- Bake in preheated oven for 15-20 minutes or until inserted toothpick comes out clean.
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