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Before you jump to Whole Wheat Banana Bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Natural living is something we can all perform, without difficulty. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to whole wheat banana bread recipe. To make whole wheat banana bread you only need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Whole Wheat Banana Bread:
- You need 2 eggs
- You need 1/4 cup vegetable oil
- You need 1/3 cup honey/maple syrup/white sugar
- Provide 1/2 cup milk
- Use 1 tsp vanilla essence
- Use 1 cup mashed ripe bananas (approx. 3 medium sized bananas)
- Use 13/4 cup whole wheat flour
- Take 1/2 tsp cinnamon powder
- You need 1 tsp baking soda
- You need 1 tsp baking powder
- Take 1/2 tsp salt
- Use 1/2 cup nuts or chocolate chips or mix seeds
Instructions to make Whole Wheat Banana Bread:
- Pre-heat oven to 180ยฐC. Grease and dust a 9x5 inch loaf pan and set aside
- In a medium bowl, whisk the flour, cinnamon, baking soda, baking powder and salt. Set aside.
- In a large bowl, add your eggs, oil, sugar/honey, milk and vanilla and beat it for 2 minutes OR if you're lazy, you can dump all the above ingredients in a blender and give it a churn.
- Stir in the mashed bananas, sieved flour mixture and chocolate chips or seeds (or any other add ins of choice). I usually add mixed nuts and/or roasted flax seeds.
- Pour batter into greased pan, sprinkle with some more cinnamon, raw sugar, or banana slices (optional) Bake for 40-45 minutes or until a toothpick inserted comes out clean. Cool for 10 minutes, slice and enjoy!!
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