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Before you jump to Whole Wheat 5 Seed bread recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to whole wheat 5 seed bread recipe. To cook whole wheat 5 seed bread you only need 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Whole Wheat 5 Seed bread:
- Prepare 2 cups whole wheat flour
- Prepare 1 tbsp oil
- Provide 1/2 tsp salt
- Provide 1/2 cup water
- Prepare 1 tsp dry yeast
- Prepare 1 tbsp sugar
- Prepare 1/2 cup milk
- You need 1/2 tsp poppy seeds
- You need 1/2 tsp sesame seeds
- Use 1/2 tsp flax seeds
- Prepare 1/2 tsp pumpkin seeds
- Use 1/2 tsp melon seeds
- Provide 2 tbsp milk for brushing
Steps to make Whole Wheat 5 Seed bread:
- Take 1/2cup warm milk in a bowl,dissolve sugar in it.Add dry yeast,mix and cover.Leave for 3-5 minutes till frothy mixture is obtained.
- Take wheat flour in a bowl,add oil and salt.Add yeast mixture.Mix to combine well Add water to make a sticky dough.Transfer the dough on a flat surface.Knead for 5 minutes.
- Put dough in a greased bowl,cover and put in a warm place for 2 hours.
- After 2 hours dough is risen to double.Punch and remove air from the dough.Knead and fold.
- Repeat the process for 2 more times and make a log like structure.
- Grease a 3"×8"baking tin.Transfer the log into baking tin.Cover and leave for 30 minutes.
- Dough is risen,brush with milk.Sprinkle all 5 seeds over the log.
- Preheat an oven to 180°c for 10 minutes.Bake the bread for 25 minutes.
- Cool and cut into slices.Serve.
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