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Whole Wheat Lavash Bread
Whole Wheat Lavash Bread

Before you jump to Whole Wheat Lavash Bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all accomplish, without difficulty. It’s concerning being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to whole wheat lavash bread recipe. You can cook whole wheat lavash bread using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Whole Wheat Lavash Bread:
  1. Take 1 cup whole wheat flour
  2. Provide 1 tbsp butter/olive oil
  3. Use to taste Salt
  4. Provide 1 tsp chilli flakes
  5. Prepare 1 tsp oregano
  6. Take 1 tbsp white sesame seeds
  7. You need 1 tbsp onion seed(kalunji)/ black sesame seeds
  8. Prepare Warm Water as required
Steps to make Whole Wheat Lavash Bread:
  1. In a big bowl, take wheat flour. In this add salt, oregano, chilli flakes and olive oil, and mix everything well. Now add warm water little by little, and start kneading the dough till crumbly. Knead further. - - Once the dough comes together and soft enough, then cover it with a samp cloth and let it rest for 25 minutes.
  2. Preheat oven at 180 degree C. - Divide the dough into 2 equal size balls. - Dust one ball with flour and roll it into a circle as thin as possible.sprinkle sesame seeds, onion seeds over this and roll the circle again.
  3. Cut each circle into any shape of your choice.Arrange them on a greased baking tray and bake it for 6-8 mins or until light brown and crisp in a preheated oven.
  4. Hot crispy Lavash is ready to have.. I served this with Tahini dip😋😋soooo yummy 👌as evening snack.

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