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Whole Wheat Hamburger Buns (using a bread maker)
Whole Wheat Hamburger Buns (using a bread maker)

Before you jump to Whole Wheat Hamburger Buns (using a bread maker) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.

Why don’t we begin with something quite simple, changing the actual light bulbs. Accomplish this for the whole house, not just the kitchen. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that difficult. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to whole wheat hamburger buns (using a bread maker) recipe. To make whole wheat hamburger buns (using a bread maker) you only need 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Hamburger Buns (using a bread maker):
  1. Provide 200 grams Bread (strong) flour
  2. You need 50 grams Whole wheat flour
  3. Take 20 grams Sugar
  4. Take 4 grams Salt
  5. You need 20 grams Skim milk
  6. Prepare 30 grams Beaten egg
  7. You need 120 ml Water
  8. Get 4 grams Dry yeast
  9. You need 20 grams Unsalted butter
  10. Provide 1 dash Beaten egg to glaze the buns
Instructions to make Whole Wheat Hamburger Buns (using a bread maker):
  1. Put the ingredients in the bread maker, and switch on using the dough setting.
  2. Take the dough out and punch it down to deflate. Divide into 6 to 8 pieces (as you like) and roll each piece into a ball. Cover with a moistened and wrung out kitchen towel and rest for 10 to 20 minutes.
  3. Press down on the dough to deflate again, and form into round bun shapes.
  4. Put the bund on a baking sheet lined with kitchen parchment paper, and let rise in the oven using the dough rising mode until the buns are twice the size (about 30 minutes).
  5. Brush the tops with beaten egg. Preheat the oven to 190°C, then lower the heat to 180°C and bake for 13 minutes. (Optionally sprinkle with sesame or poppy seeds after brushing the tops with egg.)
  6. I think 5 buns is too big. They're about the size of quarter pounders. .
  7. These are how they look inside. You can also try baking them for 8 minutes at 220°C , then 4 minutes at 200°C for a puffy finish.
  8. If you use 150 g of bread flour, 50 g cake flour and 50 g whole wheat flour, the buns will be even bouncier.
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  11. To reheat the buns, wrap in aluminium foil and put in a toaster oven for a bit less than 5 minutes. If you finish by taking them out of the foil and putting in the toaster oven for 30-40 seconds, they'll have a crispy crust.

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