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Before you jump to Whole wheat bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going more green.
While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.
The kitchen alone gives you many small ways by which energy and money can be saved. Green living is not really that difficult. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to whole wheat bread recipe. To cook whole wheat bread you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Whole wheat bread:
- Provide 2 cups Wheat flour
- Use 2 tsps Oil
- Get 1 tsp Active dry yeast
- You need 1 teaspoon Salt
- You need 1 tsp Sugar
Instructions to make Whole wheat bread:
- In a bowl add all the ingredients. Then add warm water and make a soft dough. Knead it more to make it soft
- Grease the bread baking tray. Put the dough and close the lid. Keep it in a warm place for 2 to 3 hours.
- Preheat oven in 220 degree. Place the baking tray and bake it for 15 minutes.
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