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Oatmeal bread
Oatmeal bread

Before you jump to Oatmeal bread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. It’s concerning being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to oatmeal bread recipe. To make oatmeal bread you need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Oatmeal bread:
  1. Provide 1 cup oatmeal flour
  2. Use 1 tablespoon poppy seed optional
  3. Use 1/2 hot water
  4. Get 2 tablespoon olive oil
  5. Get Dash salt
Instructions to make Oatmeal bread:
  1. I use oats rolled old fashioned about 1 1/4cup and by using magic bullet to ground it making 1 cup of flour
  2. Add 1/2 hot water to the flour and mix with wood spoon with dash of salt and I add poppy seed with you get sticky dough I add the oil
  3. Instead of using flour to roll the dough I put rolled oats cut to 6 ball then I change my mind made 3 balls instead
  4. Roll to flat disk using paper parchment
  5. Cook on medium heat for 3 minutes on each side
  6. You could open and stuff them show with cheese enjoy

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