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MacDaddy's Chicken and garlic mushroom Pot pie
MacDaddy's Chicken and garlic mushroom Pot pie

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Pick water over other drinks. Having a soda or a cup of coffee every once in a while isn’t a horrible idea. Getting most of your hydration from them is a awful idea. When you decide on water over other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories out of your diet— without having to be forced to eat terrible tasting diet food. Effective weight loss efforts often depend solely on water consumption.

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We hope you got benefit from reading it, now let’s go back to macdaddy's chicken and garlic mushroom pot pie recipe. You can have macdaddy's chicken and garlic mushroom pot pie using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make MacDaddy's Chicken and garlic mushroom Pot pie:
  1. Prepare 3 large chicken breasts
  2. Use 2 cans cream or chicken soup
  3. Provide 1 basket pre sliced musbrooms
  4. Take 1 bag diced hash brown potatoes
  5. Take 1 onion, chopped
  6. Use 2 tbsp copped garlic
  7. Prepare 1/4 cup milk
  8. Provide 1 cup sour cream
  9. Take 1 garlic salt and pepper to taste
  10. Prepare 2 pies crusts top and bottom
  11. Use 1 bag of diced frozen carrots and peas
Steps to make MacDaddy's Chicken and garlic mushroom Pot pie:
  1. Cut 3 chicken breasts into quarter inch square pieces and cook in frying pan. Add garlic salt if you so desire.
  2. Saute diced onion diced garlic and mushrooms in large frying pan you can use butter or olive oil.
  3. Remove cooked chicken chunks and add frozen diced hash browns to the pan and cook throughly.
  4. Add soup and frozen veggies to mushroom onion garlic mixture and simmer on low heat.
  5. When potatoes are done add them along with chicken milk and sour cream and mix thoroughly.
  6. Preheat oven to 375
  7. Spoon mixture into two pie crusts and cook for 30 minutes or until pies are nice and brown

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