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General tsao's shrimp
General tsao's shrimp

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When you go to the grocery store, be smart about it. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to go to your house and make something from your kitchen. Make sure that what you already have is healthful. In this way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are plenty of things you can do to become healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. Don’t ignore that health isn’t only about just how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to general tsao's shrimp recipe. To cook general tsao's shrimp you only need 6 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make General tsao's shrimp:
  1. Take 1 1/2 lb large raw shrimp
  2. Get 2 lb fresh or frozen broccoli
  3. Prepare 2 cup uncooked rice
  4. Use 1 House of Tsang stir-fry sauce
  5. Take 1 seasoned fish fry
  6. Prepare 3 cup Canola oil
Steps to make General tsao's shrimp:
  1. Clean and devein shrimp .
  2. Cook rice according to package directions.
  3. After the shrimp have been clean and devein coat them once or twice with seasoned fish fry.
  4. Heat canola oil and fry shrimp until golden brown don't overcook.
  5. If using frozen broccoli dump into frying pan and stir fry for about 5 minutes until slightly tender. If using fresh broccoli stream with a quarter cup of water until broccoli is just tender.
  6. After broccoli is slightly tender add sauce and saute for 2 more minutes.
  7. Once broccoli is done add shrimp, no need to cook any further.
  8. Pour over rice and enjoy. I don't like my shrimp mixed in with the sauce. So I only mix my sauce with the broccoli. Pour over top of my rice then I place my shrimp on top and drizzle a little bit of sauce on top.

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