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Stir Fry Egg Noodles
Stir Fry Egg Noodles

Before you jump to Stir Fry Egg Noodles recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.

Why don’t we begin with something not that hard, changing the actual light bulbs. Complete this for your house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. Although costing a little more initially, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, after all. It’s related to being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to stir fry egg noodles recipe. To cook stir fry egg noodles you only need 19 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Stir Fry Egg Noodles:
  1. You need 00 g dried egg noodles
  2. Use 3 tbsp veg oil
  3. You need 4 garlic cloves, finely chopped
  4. Get 1 tbsp dried shrimp, soak to rehydrate
  5. Use 2-3 tbsp chilli paste (chilli boh)
  6. Take 1 medium onion, thinly sliced
  7. Take 10 medium prawns, peeled and cleaned
  8. Use 1 pack bean sprouts, tailed and cleaned,
  9. Use 1 carrot, julienned, optional
  10. Use 2 pack bok choy, trimmed and cut into two-inch length. (Separate the stalk and leaves)
  11. Provide 200-300 ml water
  12. Get 2 eggs
  13. Get Seasonings -mix to a paste
  14. Prepare 1 tbsp light soy sauce
  15. Take 2 tsp ketchup
  16. Use 2 tbsp sweet soya sauce
  17. Get 1 tbsp oyster sauce
  18. Take 1 tsp fish sauce
  19. Provide 3 tbsp water
Instructions to make Stir Fry Egg Noodles:
  1. In a medium saucepan, bring water to boil and add in the egg noodles. Cook following the package instructions. Drain the noodles then using a tong, quickly coat them with a few tbsp of veg oil to prevent the noodles from clumping. Cover with cling film and set aside
  2. Pound the garlic and dried shrimp in a mortar and pestle. Set aside. - Heat oil in a large wok on medium heat and fry the garlic mixture till fragrant
  3. Add in the chilli paste and 100 ml water. Stir and let the chilli cook; for about
  4. Now add in the sliced onions and prawns. Stir fry for another two minutes then add in the seasonings and bok choy stalk. Leave to cook for another minute. Add the cooked noodles, bok choy leaves and bean sprouts. Turn the heat down. Using a pair of wooden spoons stir fry the noodles so everything is mixed through. Check for seasonings
  5. Push the noodles to the side and crack 2 eggs in the middle. Let it cook for 30 seconds, then turn the heat to high, push the noodles back to the middle and stir fry for another minute or two till eggs are cooked and the noodles are all mixed through..
  6. Garnish with crispy shallots and serve immediately.

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