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Before you jump to Stir - Fry Bitter Cucumber and Shrimp in Black Bean recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Be smart when you do your food shopping. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make a little something from your kitchen. Make sure that what you have on hand is healthy. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are plenty of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about losing weight. It’s about making your body as strong as it can be.
We hope you got insight from reading it, now let’s go back to stir - fry bitter cucumber and shrimp in black bean recipe. To cook stir - fry bitter cucumber and shrimp in black bean you need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Prepare 1 bitter cucumbar
- Take Shrimps (no skin)
- Provide 2 tablespoon black beans
- Take 1 teaspoon cornstarch
- Get 1 teaspoon sugar
- You need 3 cloves garlic (chopped)
- You need To taste chicken powder
- Provide Vegetable oil to fry
- Use To taste Black peper
- Provide To taste salt
Steps to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
- Wash bitter cucumbar and cut into small and long pieces
- Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
- Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
- Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…
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