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Before you jump to Simple Cheese Enchiladas recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.
Let us begin with something quite simple, changing the light bulbs. This will probably go outside of the kitchen, nonetheless that is okay. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don’t need them.
The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living is not that tough. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to simple cheese enchiladas recipe. You can cook simple cheese enchiladas using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simple Cheese Enchiladas:
- Take 1 pack cream cheese
- Provide 1/2 onion chopped (optional)
- Get 1 (16 Oz) pack of sharp cheddar or Mexican blend cheese
- Use 1 large can of red enchilada sauce
- Get 1 pack corn tortillas white or yellow
- Provide Anything else you want to add like grilled chicken or taco meat
Instructions to make Simple Cheese Enchiladas:
- Optional sauté onion in butter with salt and pepper
- Preheat oven to 365
- Mix cream cheese and half of the package of cheese and onion together until well mixed,(optional, also add the extra ingredients if desired in this step)
- Take a small bowl and pore in some of the enchilada sauce.
- Take a torilla and dip on the the sauce and remove wiping some of the excess off.
- Take about 1” ball of cheese filling and squeeze it into a cylinder shape and wrap the tortilla around the filling and place in a deep sided pan
- Repeat step 5 until you are out of room in the pan, then take the left over cheese filling and sprinkle it on top of the tortillas.
- Cover the tortillas in the enchilada sauce from the can and the remaking from the bowl
- Cover the entire set of enchiladas with the rest of the cheese and place in the oven.
- Bake for about 15-20 minuets or until the cheese has completely melted on top of the enchiladas
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