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Simple chicken and mushroom risotto
Simple chicken and mushroom risotto

Before you jump to Simple chicken and mushroom risotto recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Even though it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that difficult. It’s concerning being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to simple chicken and mushroom risotto recipe. You can have simple chicken and mushroom risotto using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Simple chicken and mushroom risotto:
  1. Take 1 1/2 cups rice (I used basmati, just because that's all I ever buy
  2. Use 1 onion/4 red shallots
  3. Use mushrooms
  4. Use Chicken/veg stock (about 5 cups)
  5. Take cooked chicken, shredded
  6. You need worsestershire sauce (optional)
  7. Get Salt pepper
  8. You need Dried mixed herbs
  9. Prepare Chunk of Cheese (mature cheddar or similar)
Steps to make Simple chicken and mushroom risotto:
  1. Fry onion in a little oil or butter (I used the oil from the homemade chicken stock)
  2. Add mushrooms. Fry a little.
  3. Add rice and 2 cups stock, a little salt(only a little at first as cheese and worcestershire sauce will also add saltiness!), pepper, worcestershire sauce and herbs to taste and bring to boil whilst stirring.
  4. Keep adding a ladle of stock and cooking down till stock is used up and rice is cooked (this may take 15 minutes). Add extra water if rice is still not done to your liking.
  5. Crumble up some cheese into the risotto, and stir through till melted. Check seasoning.
  6. Enjoy! Eat by itself or with a little green salad. It's comfort in a bowl! :)

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