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My Garlic Chicken and Mushrooms. 💓
My Garlic Chicken and Mushrooms. 💓

Before you jump to My Garlic Chicken and Mushrooms. 💓 recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to my garlic chicken and mushrooms. 💓 recipe. To make my garlic chicken and mushrooms. 💓 you only need 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Garlic Chicken and Mushrooms. 💓:
  1. Provide 2 Chicken Breasts cut along to make two same size
  2. Prepare 4 Cloves Garlic chipped small
  3. You need 200 g Mushrooms cut in half
  4. Provide 1 tbls Butter
  5. Prepare 1/4 cup White wine
  6. You need 1 TSP black cracked pepper
  7. Use 1/4 Cup chicken stock
  8. Prepare Pinch salt
  9. Get 1/4 Cup double cream
Instructions to make My Garlic Chicken and Mushrooms. 💓:
  1. Melt the butter in the frying pan then add the garlic fry for 30 seconds
  2. Next add the chicken fry on high for 1 minute turn the chicken over then fry for a further minute
  4. Add the mushrooms and add a lid and let it cook for 5 minutes
  6. Make a well in the middle and add the white wine close lid and let it book fast for a few minutes
  7. Next add the chicken stock and the Pepper all over Salt too, stir then cover and cook on low for a further 5 minutes
  8. Turn it off and let it cool add the pepper all over. When cooled add the cream and stir cover and bring back to the boil and let it simmer while you get your veg or potatoes ready
  9. Serve hot add a little cornflour if you want it thicker.

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