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Before you jump to Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty straightforward to live green, after all. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to vickys bananas foster tarte tatin, gf df ef sf nf recipe. To make vickys bananas foster tarte tatin, gf df ef sf nf you only need 8 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF:
- You need 300 g gluten-free puff pastry
- Provide 100 g gold foil Stork block margarine
- Get 150 g soft brown sugar
- Take 1/2 tsp ground cinnamon
- Use 4 ripe bananas cut in half lengthways
- Provide 1 tbsp vanilla extract
- Prepare 30 ml dark rum
- You need ice cream to serve - see my posted free-from recipes
Steps to make Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF:
- Preheat the oven to gas 5 / 190C / 375F
- Roll or pat out the pastry on a piece of parchment paper to an 9 inch square
- Chill in the fridge for 20 minutes
- Meanwhile, melt the margarine in a frying pan
- Stir in the sugar and cinnamon until dissolved
- Add the bananas to the pan and let cook for 3 minutes
- Pour the rum over and the vanilla. Let cook a further minute until the caramel has thickened
- Carefully transfer to an 8 inch square cake tin or glass dish, line the bananas up as neatly as you can and pour the caramel over
- Place the pastry square on top. It'll shrink a bit while cooking so tuck it in as it's a bit larger than the dish
- Bake for 30 minutes until the pastry is puffed and the sauce is seeping through the edges
- Let stand for 10 minutes to settle then turn out
- Serve cut into squares with ice cream. I have a few free-from ice cream recipes posted in my profile
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