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Sardine jollof
Sardine jollof

Before you jump to Sardine jollof recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Let’s begin with something quite simple, changing the actual light bulbs. Accomplish this for the entire house, not only the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the practice of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don’t need them.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all perform, without difficulty. It’s concerning being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to sardine jollof recipe. You can cook sardine jollof using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Sardine jollof:
  1. Use 1 sardin tin
  2. You need 2 cups rice
  3. Take Salt
  4. Prepare Maggi
  5. Prepare Veg oil
  6. Use Dry pepper
  7. Get Blended onions
Steps to make Sardine jollof:
  1. Boil the rice and keep aside
  2. Pour the veg oil in a pan to heat up a bit
  3. Add the rest of the ingredients then add small water and add the rice
  4. Stir it and cover the pot and let it cook until rice is soft then stir to mix
  5. Enjoy

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