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Sautéed cabbage with young sardine
Sautéed cabbage with young sardine

Before you jump to Sautéed cabbage with young sardine recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to sautéed cabbage with young sardine recipe. You can have sautéed cabbage with young sardine using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sautéed cabbage with young sardine:
  1. Take Half cabbage
  2. Prepare 2 tbsp young sardine
  3. Provide 2 tbsp sesame oil
  4. Get 1 tsp garlic powder
  5. Get Pinch salt
Steps to make Sautéed cabbage with young sardine:
  1. Chop cabbage.
  2. Add sesame oil into a pan and heat on medium heat. When hot, add sardine and cook until crispy. You can add garlic powder while cooking.
  3. Add cabbage and cook till softer but still crunchy. Add salt to finish.

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