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Before you jump to Corn Rolls Soy Sauce and Butter Flavored recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly economical when it’s full before a cycle is going. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to corn rolls soy sauce and butter flavored recipe. To cook corn rolls soy sauce and butter flavored you need 18 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Corn Rolls Soy Sauce and Butter Flavored:
- Use Bread Roll Dough (You can use whatever you would like)
- Use 250 grams Bread flour
- Get 20 grams Sugar
- Take 5 grams Skim milk powder
- Provide 4 grams Salt
- Get 20 grams Butter or Margarine
- You need 4 grams Dry yeast
- Use 140 ml Water
- Provide 25 grams Egg
- Get Filling:
- Provide 150 ml Frozen, canned, or fresh corn
- Get 15 grams Butter or Margarine
- Use 1 and 1/2 teaspoons Sugar
- Use 1 tbsp Soy sauce
- Provide 1 if you need it. Beaten egg for finishing touches
- Get 1 Optional
- Take 1 dash Butter or Margarine if you prefer.
- Get 1 dash Soy sauce
Steps to make Corn Rolls Soy Sauce and Butter Flavored:
- Combine all the dough ingredients and put them in a bread machine. Let it complete the first rising.
- Prepare the filling. Take the corn, butter, and soy sauce and microwave or stir fry.
- Once it's done rising, poke the dough with a finger coated in flour to test. Divide the dough into however many rolls you want to make and form them into balls. Let them sit for 15 minutes.
- Shape the dough. Roll out the dough to make a circle like shape, fold the corn in the dough and make it into a ball again.
- How to make the hatch marks across the top. Make one lengthwise, slightly deep cut. Cut left and right diagonally on that line.
- Before they are done, top them with butter. You can drizzle a bit of soy sauce to make it more delicious.
- Let the dough rise a second time for 50 minutes at 35℃. Once done, coat them with the beaten egg. Then, in a preheated oven at 200℃, bake for about 10 minutes. Once they reach a nicely baked color, they are done.
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