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Butter roll
Butter roll

Before you jump to Butter roll recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.

Changing light bulbs is definitely as good a spot get started on as any. Of course you shouldn’t confine this to only the kitchen. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. It’s related to being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to butter roll recipe. To make butter roll you need 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Butter roll:
  1. Use 400 g white flour
  2. Prepare 40 g egg
  3. Take 40 g sugar
  4. Use 190 g Milk
  5. Provide 50 g butter
  6. Provide 6 g dry yeast
  7. Get 6 g Salt
  8. Provide egg wash
  9. Take sesame seed
Steps to make Butter roll:
  1. Dissolve dry yeast in warm milk, mix well and leave it for 3 min.
  2. Mix flour, salt, sugar and egg together in a mixing bowl using a wooden spoon.
  3. Now pour the yeast mixture into the flour mixture, quickly mix well. Gather the dough together and transfer them into a pastry board.
  4. Gather the crumble flour together and shape the dough into a ball shape. Knead the dough by hands until less sticky. Fold in butter and knead until smooth. This process usually takes 15 mins.
  5. Knead the dough into a ball shape, let it rest in warm place (around 40C) for 30 min or until the dough is double in size.
  6. Divide the dough into 12 equal portions. Knead the dough into a ball and flatten out the dough. Fold the dough into triangular shape and carefully roll the dough into a long strip (around 20cm) then slightly flatten out. Roll the dough from thicker side and you will get a butter roll shape dough. Pitch to close the dough.
  7. Place the dough in warm place (40C) for 30 min again. Preheat the oven to 180C.
  8. After that, the dough should be doubled in size. Brush the dough with egg wash and coat them with sesame seeds.
  9. Place the dough in the oven at 170C and bake for 15-17min or until golden brown.
  10. When the bread is done, place them on the wire rack to cool completely.

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