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Before you jump to Baked ricotta and figs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
You may prefer cooking with your oven, but using a microwave instead will cost you way less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. A lot of it is basically using common sense.
We hope you got insight from reading it, now let’s go back to baked ricotta and figs recipe. You can have baked ricotta and figs using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Baked ricotta and figs:
- Get 100-150 g fresh ricotta
- Provide Zest of 1 unwaxed lemon
- Get 4 figs, scored into quarters
- Provide 1-2 tsp orange flower water
- Use some walnuts
- Provide a few drizzles of runny honey to serve
Instructions to make Baked ricotta and figs:
- Heat the oven to 180C.
- Place the ricotta in the centre of a lined baking tray/ pan. Add the zest on top of the ricotta.
- Put the figs around the ricotta. Drizzle with the orange flower water. Bake for 15 mins.
- Sprinkle the walnuts over the figs. Bake for another 5 mins.
- To serve, drizzle the honey on top and some more orange flower water if you like. Enjoy 😋
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