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Before you jump to Bread roll recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, of course. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to bread roll recipe. You can cook bread roll using 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Bread roll:
- You need 1 cup flour
- Use Red food colour
- Take Pinch salt
- Get 3 tbsn of sugar
- Take 1/2 tbsn of yeast
- Use 4 tbsn warm water
- Take 2 tbsn cooking oil
- Get 2 tbsn margarine
Instructions to make Bread roll:
- Take the warm water and add yeast to it and let it activate
- Mix the other ingredients well
- Add the water with yeast to the flour and knead till soft, add cooking oil and set it aside to double in size
- Punch it down (I took a little piece of the dough mixed the red food colour)
- Roll down the plain dough and make patches on it with the red dough and roll it
- Grease your baking tin and place the dough to double in size again
- Bake till well browned, serve warm
- The inner part
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