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Before you jump to Sausage roll recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. At the conclusion of the day, almost everyone want to go home, not to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutritional requirements and the exercise that you need. Here are some of the best ways to be healthy and balanced.
Choose water over other refreshments. Drinking a soda or cup of coffee every so often won’t hurt you too badly. Getting all your hydration from them is a horrendous idea. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. This also helps you reduce your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Water is often the key to successful weight-loss and healthfulness.
There are lots of things you can pursue to become healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Wanting to get in as much physical exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You want your body to be strong too.
We hope you got benefit from reading it, now let’s go back to sausage roll recipe. You can have sausage roll using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sausage roll:
- Prepare 600 g AP flour
- Take 5 g instant yeast
- Prepare 10 g sugar
- You need 6 g salt
- You need 30 unsalted butter
- Get 1 egg + 230g whole milk
- Provide 8 sausages
- Take 1 egg for egg wash
- Get Sesame seeds for topping
Steps to make Sausage roll:
- Add 1/2 flour and all yeast into bowl and mix
- Add sugar and salt and mix
- Add milk and egg and mix
- Add the remaining half of flour and butter and mix and start kneading
- Let the dough rise until doubled (around 1, 1 1/2 hours)
- After risen, split dough into 8, roll into long pieces, and coil around sausages
- Let rolls rest and rise once more
- Stamp rolls onto sesame seeds and egg wash gently
- Preheat oven to 200 C and bake for 10 - 12 minutes until light brown
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