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Before you jump to Flavorsome Cretan biscotti with almonds recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that hard. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to flavorsome cretan biscotti with almonds recipe. You can cook flavorsome cretan biscotti with almonds using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Flavorsome Cretan biscotti with almonds:
- Take 500 g self rising flour
- Get 230 ml virgin olive oil
- You need 115 ml fresh orange juice
- Provide 20 ml cretan raki
- Provide 150 g sugar
- You need 1 large tbsp honey
- Get 100 g raw almonds, coarsely ground
- Provide 1 tsp cinnamon
- Prepare 1/2 tsp cloves
- You need 3 grains of mastic ground with a little bit of the sugar
Instructions to make Flavorsome Cretan biscotti with almonds:
- Beat all the liquids with the sugar and honey for a little time with a mixer until the sugar and the honey melt.
- Gradually add the flour and the spices and knead by hand until you get a soft dough that does not stick to your hands.
- Add the almonds and incorporate well.
- Line a baking tray with parchment paper and shape the dough into small loaves.
- Score them carefully with a knife, about 1,5 cm thick
- And put them in a preheated oven at 180oC for about 25 minutes.
- As soon as they cool off a bit, cut the slices through and arrange them in the tray.
- Bake using the convection element at 180oC until golden brown.
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