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There are many things you can go after to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do plenty to make it easier to get healthy and lose pounds. Make sensible choices every day is a great start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your health levels. You want your body to be strong too.
We hope you got benefit from reading it, now let’s go back to stuffed onion rings loaded with cheese recipe. To make stuffed onion rings loaded with cheese you need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Stuffed Onion Rings loaded with cheese:
- Prepare 4 big onions
- Get as required Leftover aloo sabzi
- Take -100gm Besan
- Take 250 gm Amul Cheese Blend -
- Get -2tbsp Oil
- Use As needed Seasoning ,haldi, salt,jeera,fennel seeds,red mirchi powder
- Get as required Water
Steps to make Stuffed Onion Rings loaded with cheese:
- Cut the onion in two. Carefully take out the rings by pushing gently.we need the bigger outer rings.
- Mash the left over sabzi. Nicely. Fill the sabzi in the rings.keep aside.
- In a bowl take besan.Add jeera, haldi,salt to taste,fennel seeds and mirchi powder. Add water.Make a paste with partially thick consistency.
- Take a pan. Add oil.Coat the rings in the besan mixture. Put it in the pan.let it cook on one side.Flip it to cook on the other side.Cover it with a lid if required.
- Once the besan coated rings are well cooked,lower the flame and add Amul Cheese Blend.Cover with a lid.let the cheese melt and coat it nicely.
- To garnish use kasuri methi or coriander leaves.Add some seasoning.Serve Hot.
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