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Slow Cooker Beef Stew
Slow Cooker Beef Stew

Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to slow cooker beef stew recipe. To cook slow cooker beef stew you only need 14 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to prepare Slow Cooker Beef Stew:
  1. Take 2 1/2 lbs cubed beef stew meat
  2. Use salt
  3. Prepare pepper
  4. Prepare Cajun seasoning
  5. Get 1/2 cup flour I use Kentucky kernel seasoned flour
  6. Prepare Bunch quartered baby yukon gold potatoes
  7. Get Bunch baby carrots
  8. Use Bunch halved red radishes
  9. Prepare 1 cup diced white onion
  10. Provide 2 cloves garlic minced
  11. Provide 1/2 cup diced celery
  12. Get 1 can fire roasted diced tomatoes undrained with garlic
  13. Provide 1 Tablespoon balsamic vinegar
  14. Provide 3 cups low sodium beef stock
Instructions to make Slow Cooker Beef Stew:
  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)

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