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No Yeast Strawberry Glazed Doughnut
No Yeast Strawberry Glazed Doughnut

Before you jump to No Yeast Strawberry Glazed Doughnut recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going much more green.

Start out with replacing the light bulbs. Obviously you shouldn’t confine this to merely the kitchen area. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn’t that tough. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to no yeast strawberry glazed doughnut recipe. To make no yeast strawberry glazed doughnut you only need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare No Yeast Strawberry Glazed Doughnut:
  1. Provide For the doughnut
  2. Take 2 cups self-raising flour
  3. Provide 1 cup sugar
  4. Take 1 cup milk
  5. Get 1/2 cup oil
  6. Prepare 2 eggs
  7. Prepare 1 tbsp vanilla extract
  8. You need For the glaze
  9. Use 1 cup sifted icing sugar
  10. Prepare 1 tbsp strawberry jam
Instructions to make No Yeast Strawberry Glazed Doughnut:
  1. Preheat the oven to 160 C
  2. In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
  3. Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
  4. For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.

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