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Before you jump to Doughnut No egg No Yeast recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not want to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are diligent you’ll get all of the activity and healthy food you need. Here are some hints to be as healthy as possible.
Water is the most effective beverage out there. Soda and coffee, when used in moderation, aren’t that bad. Getting all of your hydration from them is a awful idea. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Successful weight loss efforts often depend solely on water ingestion.
There are plenty of things you can pursue to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart when you choose your food and activities is where it begins. Wanting to get in as much exercise as possible is another. Remember: being healthful isn’t just about losing weight. You really want your body to be strong too.
We hope you got benefit from reading it, now let’s go back to doughnut no egg no yeast recipe. You can cook doughnut no egg no yeast using 9 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to cook Doughnut No egg No Yeast:
- Prepare 1 cup All-purpose flour (maida)
- Take 1/2 cup sugar
- Provide 1 tsp baking powder
- Use 1/2 tsp baking soda
- Get 1/4 tsp salt
- Get 1 tbsp refined oil or butter
- Get 1 cup Fresh curd
- Get 200 gm dark chocolate
- Prepare 2 tbsp milk
Instructions to make Doughnut No egg No Yeast:
- In a mixing bowl take maida, sugar, baking powder, baking soda, salt and mix them well.
- Now add some oil and mix gently.
- Add fresh curd and prepare a soft dough.
- Apply oil on the surface of the dough, cover the bowl and rest it for 1 hr.
- After 1 hr, check dough and mix again so that it gets smooth (you will see that it has risen nicely).
- Take a portion of dough and flatten it using a roller pin, cut a round shape using a glass & for the holes use any bottle cap.
- Prepare all the doughnuts and place it in a plate.
- Now heat up a kadai and add oil.
- Deep fry all the doughnuts. Please ensure flame is medium else the outer side will get cooked fast.
- Keep switching sides so it gets cooked both the side evenly.
- Take out all the doughnuts in a kitchen towel.
- Now to prepare glazing: In a bowl take dark chocolate and add milk and melt it in double boiling process.
- Once done, dip one side of your doughnuts.
- Now add your favourite toppings I don't have anything so topped with these colourful gems to give it a more tempting look.
- Enjoy!
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