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Before you jump to Scottish shortbread cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. This will go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a area. The kitchen lights specifically will often be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. Mostly, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to scottish shortbread cookies recipe. You can cook scottish shortbread cookies using 5 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Scottish shortbread cookies:
- Take 1 cup wheat flour
- You need 50 g unsalted butter
- Take 1/8 teaspoon kosher salt
- You need 3 tablespoon icing sugar
- Take 2 tablespoon cornstarch
Steps to make Scottish shortbread cookies:
- Place butter in a deep bowl
- Add the icing sugar and cream together with fingers
- Add the salt to flour and add to the creamed butter and sugar
- Then mold together gently and quickly,
- Place inbetween parchment paper
- Lift dough gently and place flat on freezer until very hard
- Then remove and cut with a cookie cutter to shapes
- Place cut cookies on a baking tray lined with parchment paper
- Then place in a pre heated oven for 25- 30 minutes
- Then roll out dough to 1 inch thickness
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