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Before you jump to Easy Shortbread Cookies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.
Why don’t we begin with something quite simple, changing the actual light bulbs. Do this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a area. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don’t need them.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to easy shortbread cookies recipe. To cook easy shortbread cookies you only need 3 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Easy Shortbread Cookies:
- Get 50 grams Powdered sugar
- Provide 100 grams Butter (or margarine)
- You need 150 grams All-purpose flour or cake flour
Instructions to make Easy Shortbread Cookies:
- Add powdered sugar to the softened butter (I microwave it for 20 seconds to soften) and mix well with a whisk. If using unsalted butter, add a pinch of salt.
- Add flour (no sifting needed) and mix with the whisk. Knead the mixture until it's no longer floury. Don't worry if it is rough and crumbly at first, it will be smooth shortly.
- Tear the dough, flatten each piece to a 1cm thickness and place on a baking pan. Poke holes with a fork. The dough will increase to 1.5 times its original size.
- Bake in a 355F/180C oven for 10 minutes, then flip the baking tray around and bake for a further 3 minutes (adjust the cooking time accordingly) to bake evenly. Pay attention to the color on the edges.
- No matter how long you have been baking them, take the cookies out of the oven once they become light brown on the edges. Cool on the baking pan (they will continue to cook from the residual heat), and they are done.
- Here, I shaped the dough into a square log in plastic film and sliced it to make them like English style shortbread cookies. The dough can be cut with a knife easily even at room temperature. It is very easy to handle, so it's great to make cut-out cookies.
- They are also delicious with chocolate chips added to the dough. Add the same amount as the sugar. Try them also with cocoa or coffee.
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