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Loaded Potato Pancakes
Loaded Potato Pancakes

Before you jump to Loaded Potato Pancakes recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all perform, without difficulty. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to loaded potato pancakes recipe. To make loaded potato pancakes you only need 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Loaded Potato Pancakes:
  1. Provide for the batter
  2. Provide 2 cup leftover mashed potatoes
  3. Provide 2 large eggs
  4. Take 2/3 cup sour cream
  5. Take 2/3 cup whole milk
  6. Provide 1/2 cup all-purpose flour
  7. Take 2 tsp baking powder
  8. Get 1/2 cup shredded cheese, your choice. I used a colby
  9. Prepare 5 slice bacon, cooked crispy, and crumbled
Steps to make Loaded Potato Pancakes:
  1. Mix potatoe, sour cream, eggs, and milk together in large bowl
  2. Stir in flour and baking powder. Blend together until almost smooth
  3. Add cheese and bacon. If desired, you can add chives too in this step.
  4. Heat cast iron skillet til water dances on surface.
  5. Pour enough cooking oil to cover surface, about 1/4 cup
  6. Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden.
  7. Serve with your favorite toppings and enjoy.
  8. Makes about 6 to 10 pancakes

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